Cinnamon Toast

Cinnamon toast is the perfect breakfast side. It’s easy to prepare. It’s sweet. It’s buttery. Perfect!

Servings and Times

Serves: 3

Preparation Time: 5 minutes

Cooking Time: 10 minutes

Tools and Appliances

Bowl
Cookie Sheet

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Ingredients

1 loaf French baguette bread
2 tablespoons white sugar
1 teaspoon cinnamon
1½ tablespoons salted butter

We start by pre-heating the oven to 350 degrees. We combine the cinnamon and sugar in a bowl. We slice the baguette horizontally and then crosswise, but not all the way through, into thick slices. We slather on the butter, sprinkle on the cinnamon sugar, and place on a cookie sheet. We bake in the oven for about 10 minutes until hot and toasted.

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