Pork Sandwich

Most of the prep work went into this Tuesday. Leftovers tend to be even better than the original meal, and this is no exception. We served our italian-style breaded pork chops with some garlic pasta and enjoyed a simple, but very tasty, meal.

Servings and Times

Serves: 2

Preparation Time: 10 minutes

Cooking Time: 0 minutes

Tools and Appliances

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Ingredients

1 breaded with italian-style bread crumbs pork chop
1 small loaf ciabatta bread
arugula
sprinkle balsamic vinegar
to taste salt & pepper

We slice the bread horizontally. Slice the pork chops and place on the bread. Top with arugula, balsamic vinegar, salt and pepper. All in all, pretty easy.

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