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Pork Sandwich

Pork Sandwich

2001-10-11 10 5 pork chop, bread, arugula, balsamic vinegar, salt & pepper dinnerleftoversitalianmain course

Recipe for a pork sandwich

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Pork Sandwich

Servings & Time

  • Serves: 2
  • Prep Time: 10 min

Ingredients

  • 1 breaded with italian-style bread crumbs pork chop
  • 1 small loaf ciabatta bread
  • arugula
  • sprinkle balsamic vinegar
  • to taste salt & pepper

Instructions

We slice the bread horizontally. Slice the pork chops and place on the bread. Top with arugula, balsamic vinegar, salt and pepper. All in all, pretty easy.