Crab for the Out-of-Towners

We try to give our guests a good sample of local flavors. We start the day at the Baltimore Farmers’ market. We finish up serving them some nearly authentic Maryland crab cakes.
In the morning, we took Erica and Chris to the Baltimore Farmers’ market. On the way in yesterday, they had stopped at the oldest continuous Farmers’ market in the country. They had a good time at this one too.

We parted ways for a time. Erica and Chris headed down to Georgetown for a tour. Chris and our son took our daughter to her final lacrosse game of the year. She was mostly indifferent to lacrosse the whole year, but really started enjoying it at the end. She was especially pleased with the trophy (even though all the girls got one).

When everyone came back home, we served up some crab for our guests to give them some more flavor of Baltimore.

The kids are really enjoying having guests. Maybe a little too much. They are showing off and getting a tad rowdy. Even so, we take everyone to the Gelato Factory for dessert.

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