Name Date Prep Ingredients
Roasted Potatoes 2001-09-02 10 purple peruvian potatoes, olive oil, salt & pepper, garlic, thyme oregano
Roasted Potatoes 2003-08-17 10 potatoes, oil, salt & pepper, rosemary
Roasted Pumpkin Seeds 2002-10-31 20 pumpkin, oil, salt
Roasted Red Potatoes 2002-03-24 15 red potatoes, olive oil, pepper, salt
Roasted Zucchini Rounds 2004-07-29 5 zucchini, oil, salt & pepper
Robin's Favorite Snack 2004-02-29 2 waffle, peanut butter, banana, raisins, granola
Robin's Irish Oatmeal 2003-12-05 2 water, oats, fruit, cinnamon, granola, skim milk
Robin's Mocha 2005-02-08 2 cocoa, water, milk, coffee
Romaine Salad with Goat Cheese, Artichokes, and Walnuts 2006-02-01 10 artichoke hearts, vinegar, oil, garlic, mustard, salt & pepper, walnuts, lettuce, oil, goat cheese
Rosemary Focaccia 2005-11-10 20 pizza dough, oil, rosemary, salt & pepper
Sage and Tomato topped Pasta 2005-09-12 2 butter, oil, garlic, sage, tomatoes, pasta, cheese, red pepper flakes, black pepper
Salad with Roasted Asparagus and Shallot Dressing 2003-11-27 10 lettuce, shallot dressing, shallot, croutons, asparagus, cheese
Sauteed Tatsoi 2002-11-18 20 tatsoi, oil, red pepper flakes
Sautéed Beet Greens 2004-11-07 10 beet greens, garlic, salt, oil, red pepper flakes
Sautéed Broccoli Rabe 2004-12-12 5 broccoli rabe, salt & pepper, garlic, oil, red pepper flakes
Sautéed Spinach with Garlic 2005-05-15 10 spinach, garlic, oil, salt & pepper
Scallion Herb Frittata 2002-06-29 15 butter, scallions, eggs, salt & pepper, milk, herbs, mozzarella, cheese
Shallot Dressing 2003-11-27 20 shallot, vinegar, vinegar, mustard, salt & pepper, oil
Sherry Vinaigrette 2004-05-08 2 mustard, vinegar, salt & pepper, oil
Sherry Vinaigrette 2002-01-30 5 shallots, mustard, vinegar, salt & pepper, olive oil